Best of the Bone is an all-natural grass-fed beef bone broth concentrate that is a true collagen, mineral and amino acid-rich living gelatin.   Nearly 40% collagen protein absorbed at a much higher rate than other collagen sources thanks to important healthy fats (the most efficient fuel source for your body and critical for the absorption of vitamins and micronutrients by the body!) and with 19 key and essential amino acids that you need to survive and thrive. Best of the Bone is indeed one of the planet's most powerful superfoods.

A daily tablespoon of the delicious Best of the Bone turns a mug of hot water and some vegetables and/or spices to add for taste into a Superfood snack or meal.  Add it to your soup, sauce and gravy recipes for flavour and nutrition for the whole family.

Using certified grass-fed and finished beef leg bone (highest in marrow and essential fatty acids including a near ideal ratio of omega 6 to omega 3) and cartilage.  High in omega 3 EPA and DHA .  These are the two critical essential fatty acids - many plants may contain ALA.  ALA does not readily convert into EPA or DHA which are the critical essential fats for brain and cardiovascular health.  We slow-cook Best of the Bone for 48 hours - ensuring maximum nutrient extraction from the cooked bones.  The result is a thick, marrow-rich, nutrient dense bone broth extract extremely high in natural, un-denatured bioavailable collagen.

Research and studies have shown:

• Helps your body absorb micro and macro-nutrients due to the gelatin and healthy fats (in other words, it makes your good foods healthier).
• Supports joint and bone health.
• Increases bone density and lean muscle mass.
• Is a powerful anti-inflammatory.
• Heals gut health including colitis, irritable bowel syndrome, leaky gut, and even used as a critical first step to treat Crohn's Disease and colities.
• Improves skin elasticity and reduces wrinkles (overall improvement in skin health).
• Improves immune system.
• FODMAPs friendly and part of the GAPs diet.

Grass-Fed beef leg bone. certified organic basil, garlic, pepper, oregano, onion, capsicum, marjoram, tomato, pepper.

Recommended for broths, soups or sauces or add to dishes to increase digestibility. Add a teaspoon or tablespoon to a cup or mug of hot water for a nutritious bone broth. Add spices and vegetables if desired.

Note: Do not microwave