A pinch of salt is combined with a kick of pepper to flavour each chip. Potatoes are kettle-cooked in avocado oil and in small batches to keep them consistently delicious and crunchy. Free from gluten, MSG, trans fat, and cholesterol, you can enjoy delicious snacking in every bag of Boulder Canyon Sea Salt and Black Pepper chips.

Potatoes, avocado oil, rice flour, cane sugar, sea salt, spices, dried garlic, dried onion, safflower, oil, yeast extract, spice extract.

Enjoy every bite!