For over three thousand years, peoples on the Mediterranean region, the Middle East, and Asia have utilised the health bounty provided by black seeds. Even today in countries like Morocco, Greece, and other areas, people still buy black seeds by the kilo to maintain health and well-being. Hippocrates, the Father of Western Medicine, called them “melanthion”. He and many others suggested their use in treating colds, while the Roman physician Galen explored their application for a variety of respiratory ailments.

Nigella Seed (Black Seed) is a super-food and contains over 100 different constituents- including vitamins, minerals and a high concentration of Essential Fatty Acids. These ‘good’ fatty acids are what replace harmful cholesterol in your blood. This action alone can improve heart health, blood circulation, reduce hypertension and can even help improve memory troubles experienced by seniors.

Rich in antioxidants and containing an abundance of essential fatty acids, regular use will help to maintain a healthy immune system, giving it the power to ward off infections.

Taken on their own, Black Seeds can be roasted or sprinkled over food to add their unique taste to any meal. They also make for a very healthful snack. Natural Black Seeds are one of the best ways to gain all the benefits of this miracle plant. 

Some of the other wonderful advantages you can get when you buy Black Seeds include the following:

• Helping with symptoms of Rheumatoid Arthritis. Thanks to their antiinflammatory effects, buy Nigella Sativa Seeds to assist in reducing inflammation and pain at a cellular level.
• Relieving upset stomachs and cramps. For centuries, Black Seeds have been a cure-all for gut health problems. They relieve bloating, pain from ulcers, gas and more.
• Improving respiratory conditions. For people with acute asthma and bronchitis, Nigella Sativa Seeds will show marked improvement when taken consistently. This effect is also linked to their anti-inflammatory effects on the human body.

100% Pure Black Seed (Nigella Seed)

Sprinkle 1-2 Teaspoons over meal.  Can also be incorporated in cereal, yoghurt, salad, veggies, smoothies and baking.