Golden, gooey butterscotch caramel at its highest frequency – chewy, smooth, lightly sweetened and encased in a rich Peruvian cacao shell. Lightly dusted with our house-made, antioxidant-rich cinnamon and crowned with a crisp, locally sourced maple-roasted pecan – our most popular truffle bar earned its status for good reason: a flavor to live for. This flavour has home compostable packaging for peace of mind and care of the earth.

cacao paste*

coconut blossom sugar*

cacao butter*

brown rice syrup*

pecans* (3.2%)

coconut milk*

maple syrup*

cinnamon* (0.5%)

cold pressed caramel extract*(0.1%)

probiotic powder (Bacillus coagulans) (0.09%)

Australian sea salt

(Cacao solids 48.5%)Contains pecans

*All ingredients organic unless otherwise noted

Some ingredients may be processed in a facility that manufactures milk products

Enjoy every bite!