Premium Australian-grown macadamias with a creamy texture and rich, buttery flavour. Grown organically and left raw to preserve their natural nutrients and taste.

Health Benefits:

High in monounsaturated fats to support heart health

Good source of fibre for digestive balance

Packed with antioxidants to help protect against cell damage

Provides essential minerals like magnesium and manganese for energy and bone support

Organic Macadamias

Culinary Uses: Enjoy as a nourishing snack, add to salads and stir-fries for crunch, or blend into smoothies, nut butters, and desserts. Store in a cool, dry place or refrigerate for long-lasting freshness