This Ghee is hand made according to traditional Ayurvedic methods, using 100% Certified Organic unsalted butter that is sourced from New Zealand grass fed cows. Ghee is a fantastic fat option for those with sensitives, as the refining process removes all irritating sugars and proteins that can cause dairy intolerances. 

Clarified Unsalted 100% Certified Organic Butter from New Zealand Grass Fed Cows

You can use Sol Organics Organic Ghee in place of any cooking oil, thanks to its high smoke point, but it also goes great on toast, baked potatoes, or even fresh popcorn.