The pecans are the hero, bringing a buttery, rich, slightly sweet, and mildly woody nuttiness that's softer and more caramel-like than bolder nuts like hazelnuts. They're toasted & naturally enhanced in the mix, delivering that luxurious, melt-in-your-mouth pecan essence with a gentle toasty depth and subtle sweetness.

100% Plant-based, no added sugar, wheat-free recipe.
Based on a 50g serving, this product is a Source of Protein and a Good Source of Fibre.

Sunflower Seeds, Shredded Coconut, Almond, Pepitas, Chicory Root Fibre (8%) (Inulin), Linseed, Tapioca Syrup, Pecan (6%), Coconut Oil, Almond Meal, Cinnamon (1.5%), Sea Salt
Contains: Almond, Pecan
May Contain Gluten, Egg, Milk, Peanut, Soy, Sesame, and other Tree Nuts.

*Contains at least 28% less carbohydrate per 100g than Monday Food Co's Macadamia & Cranberry Paleo-friendly Granola.

+Chicory root is a natural source of prebiotic fibre – a type of soluble fibre used in our granola for its gentle sweetness and plant-based origin.

Enjoy with milk or yoghurt, sprinkle over smoothie bowls, or serve with fresh fruit for a crunchy breakfast.