Our Organic Apple Cider Vinegar is a high quality un-diluted, un-filtered, un-pasteurised apple cider vinegar made with certified organic apples grown in the Huon Valley. It is a premium Tasmanian craft apple cider vinegar that is has excellent aroma, mellow mouthfeel and high apple solids and live mother content. It is excellent for daily consumption and all applications of apple cider vinegar where quality flavour is required.

Naturally fermented apple cider vinegar. Certified Organic.

• Mix with olive oil, Dijon mustard, salt and pepper for a crisp vinaigrette. 
• Use in salad dressings, marinades, preserves, pickling, or any recipe calling for vinegar. Great with noodle dishes, fish and chips, grilled seafood, or sprinkled over steamed vegetables